Hosted by the Olive Vineyard & Dos Gringos Food

By: Cindy Nexon
The Olive Vineyard in Agoura Hills has decided to host an hour and a half lesson on how to make and use fresh cheese. It’s a chance to support a local business that is always doing something interesting and creative. Drop by Friday, February 11th at 6:30 pm, to enjoy a tasting menu inspired by cheese. BBQ Pizza and seared Mozzarella with Olive Oil prepared by Dos Gringos Food using The Olive Vineyard’s Olive Oil.
Space is limited, so please call 818.292.8393 or email them by February 7th.
For the full brochure, click here to download.














